Rome is not just an open-air museum; it is also one of the world’s great culinary capitals. Tucked away in its historic alleys and bustling piazzas lies an extraordinary gastronomic heritage built on recipes passed down through generations and simple, high-quality ingredients. From the unmistakable creaminess of an authentic carbonara to the perfect crunch of Roman-style pizza al taglio, eating in Rome is an experience that captures the soul. To help you navigate the Eternal City’s endless food scene and avoid the usual tourist traps, we have curated a list of 10 must-visit spots—a journey through historic trattorias, gourmet street food, and culinary gems where you can taste the true flavor of Rome. 10 PLACES WHERE VISITORS SHOULD EAT IN ROME.
- Tonnarello: it is located in the heart of Trastevere and it is famous for its traditional Roman dishes, such as Carbonara and Cacio e Pepe. It is well known for the distinctive aluminum pans in which the dishes are served.
- Pizzarium/Bonci: it’s ideal for the lovers of gourmet pizzas by the slice, and it is famous for its light dough and high-quality ingredients. It is located in Prati district.
- Trattoria da Enzo al 29: it is a typical and small osteria in Trastevere, authentic and true to tradition. It is famous especially for the Gricia and Amatriciana pastas.
- Roscioli Salumeria con cucina: it’s a superlative gastronomic experience, the perfect place for charcuterie boards and cheese combined with traditional dishes.
It is located in the historical centre, a few minutes walk from Campo de’ Fiori. - Mercato Centrale Roma: it is an open space where you can enjoy the best of Italian and Roman street food, such as pizza, fried appetizers, meat and fish, everything in one place. It is located in Termini Station.
- Supplizio: Rome is famous for its fried appetizers and especially for the SUPPLÌ, and this place can be defined as the “Temple” of supplis. It was created by chef Arcangelo Dandini and it is a must-stop for tourists and street food lovers. It has several locations in Rome.
- Pastificio Guerra: it is a small pasta shop located in Piazza di Spagna, where you can eat artisan fresh pasta dishes at affordable prices. It is ideal for a quick meal.
- Ravioleria Esquilino: it is a good international alternative, loved by foreigners; it’s about street food and offers fresh Chinese dumplings that you can enjoy in the open air in Piazza Vittorio.
- Trapizzino: its historical site is in Testaccio district and it is famous for its crispy triangular pizza pocket filled with traditional dishes, such as “pollo alla cacciatora” and “coda alla vaccinara”.
- Ramo d’aria / Bali: if you want to try a good fusion cuisine, this “oasis” is very appreciated in Rome, located in Trastevere district.
